Immortalis Albariño

Now you can buy your Immortalis Albariño wine online at the best price.

Special characteristics of the wine:

Elaboration Immortalis Albariño 

Cold maceration to extract the maximum intensity of aromas and the minerality of the terroir. Controlled fermentation in stainless steel tanks at 15-16 ºC.

What kind of wine is Immortalis Albariño 

Wine aged on lees for 4 months with manual batonnages.

Denomination of Origin of Immortalis Albariño

Rías Baixas is a denomination of origin belonging to the Galicia region. Specifically, it forms the coastal part of a part of Galicia, concerning the province of La Coruña, the province of Pontevedra up to the Vigo estuary.
The Albariño grape variety has been cultivated in these lands for more than 1,000 years, and the existence of Albariño wines has been known since the 12th century. Bo octant is from the middle of the 20th century, when this variety spread throughout the territory.
In the 1980s, the Rías Baixas Regulatory Council and the Rias Baixas Denomination of Origin were created.

Varieties of grapes used in Immortalis Albariño 

Varieties: Albariño 100%
40-year-old vineyards located between 700-950 meters above sea level, on a clayey, calcareous and slate-palm soil.
Manual harvest.

Wine pairing Immortalis Albariño 

To take with fish and shellfish

Occasions in which Immortalis Albariño is appropriate

At meals with friends

Quality / price ratio Immortalis Albariño 

Adequate quality/price ratio

Degree of alcohol of Immortalis Albariño 

Graduation of 13th vol.

Ideal consumption temperature of Immortalis 

It is recommended to drink at a temperature of 8º-10º C.