Tasting notes: Appearance: Ruby red, garnet, and intense. Nose: Fruity aromas. Ripe red fruit. Balsamic notes. Fine woods. Leather. Palm: Medium body. Good acidity. Savory. Fruity. Tannic. Pleasant finish.

SKU: 8436037401022

Product features: 0,75 L

Weight: 1.4 kg

Description

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Special characteristics of the wine:

Lanzaga Telmo Rodríguez winemaking process

Native yeasts. Aged for 14 months in 1,500-2,500 liter foudres and 225 liter barrels.

What type of wine is Lanzaga Telmo Rodríguez

Organic wine aged for 14 months in different containers.

The Telmo Rodriguez winery

The project of Telmo Rodríguez and Pablo Eguzkiza began in 1994, as they themselves admit, with few resources and many ideas. They made their first wine, Alma, in Navarra with Garnacha grapes, at a time when the trend was to plant Cabernet and Merlot, already demonstrating their strong personality. In 1995, they made a wine in Arribes del Duero with the Juan García grape, a local variety of high quality but little known.

Lanzaga Telmo Rodríguez Wine Designation of Origin

Located in the Rioja DO, a designation that dates back to the late 19th century, but was not officially established until 1925.
The area encompassing this designation of origin encompasses the autonomous communities of Rioja and the Basque Country.
The grapes produced in this designation are: Tempranillo, Garnacha tinta, Mazuelo, Graciano, and Maturana tinta.
The wines from this designation are characterized by being fresh, aromatic, with an excellent body and, above all, very balanced.
Rioja wines are easy-drinking.

Grape variety used in Lanzaga Telmo Rodríguez wine

Variety: Tempranillo, Graciano, and Garnacha
Viticulture: Bush pruning. Organic viticulture. Manual harvest in boxes.
Soils: Located at an altitude of between 500 and 700 meters, we find two types of soils, both of continental origin from the Tertiary era.