Wine of Pago de Cirsus & Bodegas Zifar

Denomination of Origin

Type

Class

Grape Variety

Category

Price

Caballero Zifar Albillo
1 20.90 €/ud. 6 19.90 €/ud.

Caballero Zifar Albillo

White

93 ptos J Suckling
Pago de Cirsus Vidure
1 29.30 €/ud. 6 28.50 €/ud.
Pago de las Sabinas
1 39.50 €/ud. 6 39.00 €/ud.

Pago de las Sabinas

Red

92 ptos T Atkin
Senda de los Olivos crianza
1 12.90 €/ud. 6 12.50 €/ud.

Senda de los Olivos crianza

Red

90 Peñin
90 J Suckling
Pago de Cirsus Rose Gran Cuvee Especial
1 9.20 €/ud. 6 9.00 €/ud.
Caballero Zifar
1 28.50 €/ud. 6 28.00 €/ud.

Caballero Zifar

Red

92 ptos J Suckling
Senda de los olivos roble
1 9.10 €/ud. 6 8.90 €/ud.
Senda de los Olivos verdejo
1 8.20 €/ud. 6 8.00 €/ud.
Pago de Cirsus moscatel vendimia tardia
1 20.00 €/ud. 6 19.50 €/ud.

Pago de Cirsus moscatel vendimia tardia

Sweet and generous

92 Peñin
Pago de Cirsus Vendimia Seleccionada
1 9.20 €/ud. 6 9.00 €/ud.
Pago de Cirsus Selección Familia
1 22.90 €/ud. 6 22.30 €/ud.
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Pago de Cirsus Selección Familia

Red

90 ptos J Suckling
Gold Decanter 95 ptos
Pago de Cirsus Cuvee Especial
1 15.00 €/ud. 6 13.90 €/ud.
Pago de Cirsus Chardonnay fermentado barrica
1 16.00 €/ud. 6 14.90 €/ud.
Pago de Cirsus Chardonnay
1 9.00 €/ud. 6 8.80 €/ud.
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Pago de Cirsus Chardonnay

White

89 Peñin

Wines from Pago de Cirsus & Bodegas Zifar

Bodegas Zifar and Pago de Cirsus work together to offer you the best wines from two Spanish growing areas, Navarra and Ribera del Duero. These Spanish wines of the highest quality should not be missing in any wine cellar. Discover an extensive range of red, white, sparkling or dessert wines from the Bodegas Pago de Cirsus and Zifar at iberoWine and order from the comfort of your home.

Weine de Bodegas Pago de Cirsus und Zifar | iberoWine <h2>  </h2> <h2> <span style="font-size:16px;">Wines from the Pago de Cirsus winery</span></h2> <p> <span style="font-size:16px;">The aim of Bodega Payment Cirsus is to make a wine protected by the highest level of demand "Designation of Origin wine Pay", ie, terrain, microclimate and varieties that are grown here provide wines differential character of the rest of wines from the area. All Payments are made Cirsus wines from grapes coming from the farm property and the whole process of making and bottling takes place in the estate. To achieve this goal we have modern and functional facilities that allow observe the highest qualities of the raw material.<br /> The winery is located in the highest part of the farm, from where much of the vineyard can be seen, the area of ??the underground cellar environment is what keeps conditions stable temperature and humidity throughout the year.<br /> The harvest begins in late August or early September, the white varieties are the earliest and vintage is night, when temperatures are cooler and the cover of night; so we avoid this delicate grape loses its qualities and rust with daylight. For the determination of the date of harvest ripening perform continuous controls, dividing the estate in order to collect parcels each parcel that makes up the farm at their optimum maturity.</span></p> <h3> <span style="font-size:16px;">Best wines from the Pago de Cirsus winery</span></h3> <h4> <span style="font-size:16px;">Buy wine from Pago de Cirsus</span></h4>

Wines from Bodegas Pago de Cirsus and Zifar

The aim of Bodega Payment Cirsus is to make a wine protected by the highest level of demand "Designation of Origin wine Pay", ie, terrain, microclimate and varieties that are grown here provide wines differential character of the rest of wines from the area. All Payments are made Cirsus wines from grapes coming from the farm property and the whole process of making and bottling takes place in the estate. To achieve this goal we have modern and functional facilities that allow observe the highest qualities of the raw material.
The winery is located in the highest part of the farm, from where much of the vineyard can be seen, the area of the underground cellar environment is what keeps conditions stable temperature and humidity throughout the year.
The harvest begins in late August or early September, the white varieties are the earliest and vintage is night, when temperatures are cooler and the cover of night; so we avoid this delicate grape loses its qualities and rust with daylight. For the determination of the date of harvest ripening perform continuous controls, dividing the estate in order to collect parcels each parcel that makes up the farm at their optimum maturity.

Best wines from the Pago de Cirsus winery

Buy wine from Pago de Cirsus

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